Rosehip propagates by seeds and rhizomes. Grows well on rich, light-textured soils. Soils suitable for laying fruit and berry crops are quite suitable for growing wild rose. The plots are allotted with good moisture supply. When planting, the root shoots are harvested in the wild rose bushes. Planted under a shovel to a depth of 10-15 cm. The distance between the bushes is 0.75-1 m.
The best time to plant seeds is September .
Rosehip seeds require long-term stratification (from eight months to one year). They are mixed with moistened, coarse-grained, washed sand. During the stratification period, humidity and temperature are monitored. Such seeds are stored in cellars with a temperature not higher than 5-7 °. Sow in September.
For planting, it is better to use two-year-old seedlings. After planting, they must be cut to one third of the length. On the next year in the spring, basal shoots are cut by 60-100 cm for better branching. periodically (as individual branches dry out), rosehip bushes should be rejuvenated. Skeletal branches older than six years old should be cut and replaced with a basal shoot.
Pests and diseases of wild rose
spider mite . More often it affects wild rose plants in hot and dry years. It settles on the underside of the leaves under the cobweb.
Control measures: Karbofos (20 g per 10 l of water) with ethersulfonate (30 g per 10 l of water). Leaves are treated every ten days until the tick is completely destroyed.
Rose aphid. It settles on young shoots. The leaves are covered with sticky secretions. In the future, they twist, the shoots are bent, the flowers are ugly.
Control measures: Before the buds swell, sprinkle with nitrafen (300 g) or green oil concentrate (600 g per 10 l of water), and at the beginning of the leaves bloom - karbofos (30 g), tobacco decoction (400 g of tobacco and 40 g of soap per 10 l of water), infusion of onion scales (200 g and 40 g of soap per 10 liters of water).
Powdery mildew.
It affects the leaves, fruits and shoots of wild rose. After bud break, a powdery-whitish coating appears on the leaves. Affected leaves curl and fall prematurely, shoots become twisted and stunted. The yield of fruits and the content of vitamins in them are reduced.
Control measures: Collection and destruction of diseased leaves, pruning and burning of affected shoots. Spraying every 10-12 days with a soapy emulsion with copper sulfate (5 g blue vitriol and 200 g of soap per 10 liters of water), colloidal sulfur (100 g per 10 liters of water) and dusting with ground sulfur.
Rust . Causes premature shedding of leaves and drying of shoots. Sometimes the entire plant dies. In spring, orange-yellow pads appear on the underside of the leaves (accumulation of spores of the fungus), later the pads become almost black. The spread of the disease is facilitated by abundant dew and rainy weather.
Control measures: Collection and burning of dry and affected leaves. Cutting and burning diseased shoots In early spring before swelling of the kidneys, it is necessary to sprinkle with a 3% emulsion of nitrafen before flowering and after it - with 1% Bordeaux liquid (100 g of copper sulfate and 200 g of fluffy lime) or copper oxychloride (30 g per 10 l of water).
Collection of rose hips
Rose hips are harvested as they ripen, when they turn orange-red or red. There are fewer vitamins in unripe and overripe fruits.
Fresh fruits are stored in a layer of 4-5 cm on racks for a short time at a temperature of plus 1-10 °. Water infusion, decoction, kvass, jam, juices, etc. are obtained from fresh or dried fruits.
Drying.
You can dry the fruits under a canopy, in the sun, on a stove, in an oven. When drying in the oven or on the stove for the first 1-2 hours every 20-30 minutes, they must be inspected so that they do not burn, otherwise vitamin C is lost. Under-dried fruits crumple in the hand, overdried crumble into powder when crushed, burnt ones become almost black. Properly dried fruits are bright red, orange or brown-red.
Water infusion. They take a tablespoon (20 g) of dry fruits and pour two glasses of boiling water, boil over low heat in an enameled bowl for 10 minutes, then close the lid and insist 22-24, and crushed - 2-3 hours. After that, the broth is filtered and drunk half a cup a day. Rosehip infusion should be stored in a dark sealed container, as vitamin C is better preserved this way.
For long-term storage, 0.05-0.1% hydrochloric or citric acid. Acidification has a good effect on the stability of vitamin C, speeds up the infusion process and gives a pleasant taste.
Vitamin tea. One tablespoon (20 g) dried whole fruits, sepals and stalks removed, pour cold water(1 l) and boil in an enamel or porcelain bowl for 5-10 minutes. Pour into a glass through a strainer or gauze.
Rosehip petals are sometimes used for a tea drink, which give the drink a pleasant taste and aroma.
Tea from rose hips and blackcurrant berries. Take 20 g of seeds (1:1), pour two glasses of boiling water, insist for an hour, filter, add sugar, drink half a glass 3-4 times a day.
Rosehip tea with raisins. Wash the raisins, finely chop, pour boiling water 10:100 ml, boil for 10 minutes, squeeze, filter, add the same amount of rosehip infusion, drink half a glass several times a day.
To increase the A-vitamin value of apple and berry compotes, dried or fresh rose hips are used, removing the stalk and calyx. To get rid of prickly hairs inside the fruit, fresh berries are cut and cleaned of seeds and hairs. Dried fruits are pre-steamed for 2 hours, rubbed through a sieve and mashed together with a decoction rich in vitamins C and A, used to pour compote without boiling.
Juice and jam from apple and rugosa roses are of great value. Seeds and hairs are removed from the fruits, boiled with sour berries.
Powdery mildew is a rapidly spreading fungal disease of plants. At first, a white powdery coating appears on the leaves, similar to flour or powder. It can be easily erased with a finger and even mistaken for ordinary dust. But it was not there! Before you have time to look back, this infection will reappear, and even in greater numbers, capturing more and more new areas of habitat. Not only leaves become white, but also stems, peduncles. Gradually, the old leaves turn yellow and lose turgor. New - grow ugly and twisted. If measures are not taken to cure powdery mildew, the plant will die.
This is what powdery mildew looks like when magnified 
Ulcers at the site of mycelium formation Powdery mildew disease: where does it come from?
- the weather outside is cool (15.5-26.5°C), damp (humidity 60-80%), cloudy weather (for example, during the rainy season). Especially big influence weather conditions affect outdoor and balcony plants; when grown in rooms, they are not so noticeable;
- is in the soil a large number of nitrogen;
- plantings are thickened;
- irrigation regime is not observed. For example, a plant is often watered without waiting for the top layer of the earth to dry out. Or, on the contrary, they regularly dry out an earthen lump, and later they fill it. All this leads to a violation of immunity and, as a result, the appearance of powdery mildew.
In addition to these external conditions, already “awakened” spores can get on flowers:
- by air (from infected trees or plants);
- through irrigation water (if spores got there);
- through your hands (if you touched an infected plant, and then touched a healthy one).
Powdery mildew is capable of a short time completely destroy the plant Proper agricultural technology is an important condition in the fight against powdery mildew
The fight against powdery mildew is an integrated approach. First, you need to put in order the agricultural technology of growing the affected plant. This means:
- watering only after the top layer of the soil has dried;
- at the time of the fight against powdery mildew - completely abandon spraying;
- if possible, take the affected specimen to a brighter, sunny place until the powdery mildew is cured;
- thin out thickened plantings, cut off old leaves that touch the ground;
- for the period of remission - less nitrogen fertilizers, more phosphorus-potassium fertilizers (in case of illness - no fertilizers at all).
All care errors must be corrected, otherwise powdery mildew will appear regularly. Now let's talk about direct treatment.
How to deal with powdery mildew: therapeutic spraying and watering
To get rid of powdery mildew, do the following:
- Cut off the affected (yellow, devoid of turgor) leaves and all flower stalks. If powdery mildew has appeared on roses, petunias, chrysanthemums and similar bushy plants, it is advisable to carry out a cardinal pruning. The more damaged branches are destroyed, the greater the chance of a cure;
- replace upper layer soil in a container, pot or under a plant in a flower bed - whole colonies of mushroom mycelium hide there;
- carry out therapeutic spraying and watering the plant with one of the medicinal preparations. When spraying, you need to strive so that all leaves and shoots are abundantly wetted. It should pour from the plant, as after a spring shower. There are more effective method: pour the treatment solution into the basin and dip the bush there. The soil is abundantly wetted with a solution, by spraying from a spray bottle or watering. The walls of pots and pallets are also processed.
Powdery mildew: folk remedies
Let's talk right away: folk remedies from powdery mildew are effective as a prophylaxis or on early stages the spread of the disease. If the destructive process has been launched for a long time, more than 5-7 days ago, it is already useless to fight in this way. It may be possible to stop the development of the disease, but not completely eliminate it.
The most famous and effective folk remedies powdery mildew is prepared as follows:
1. From soda ash and soap
25 g of soda ash is dissolved in 5 l hot water, add 5 g of liquid soap. Spray the plants and topsoil with a cooled solution 2-3 times at weekly intervals.
A protective drug against powdery mildew is prepared from soda ash and liquid soap (best household) 2. From baking soda and soap
In 4 liters of water dissolve 1 tbsp. l. baking soda and 1/2 tsp. liquid soap. Spraying is performed 2-3 times with an interval of 6-7 days.
3. Potassium permanganate solution
2.5 g of potassium permanganate are dissolved in 10 liters of water, used 2-3 times with an interval of 5 days.
4. Serum solution
Serum is diluted with water 1:10. The resulting solution forms a film on the leaves and stems, which makes it difficult for the mycelium to breathe. At the same time, the plant itself receives additional nutrition with useful substances and improves health, which affects its improvement. appearance. Treatment with a serum solution is carried out in dry weather, at least 3 times, with an interval of 3 days.
5. Decoction of horsetail
100 g of horsetail (fresh) is poured into 1 liter of water, kept for a day. Put on fire and boil for 1-2 hours. Filter, cool, dilute with water at a concentration of 1:5 and spray the bushes. The concentrate can be stored in a dark, cool place for no more than a week. Spraying with horsetail can be carried out regularly to prevent powdery mildew in the spring and summer. In the fight against an existing disease (in the initial stage), 3-4 times spraying with a frequency of once every 5 days is effective.
6. Copper soap solution
This remedy for powdery mildew is highly effective due to the inclusion of a well-known fungicidal preparation - copper sulfate. In a glass (250 ml) of hot water, dilute 5 g of copper sulfate. Separately in 5 l warm water dissolve 50 g of soap. After that, carefully, in a thin stream and with constant stirring, pour the solution with vitriol into the soap solution. Plants are sprayed with the resulting emulsion 2-3 times with an interval of 6-7 days.
7. Mustard solution
In 10 liters of hot water, 1-2 tablespoons are mixed. dry mustard. The cooled solution is good for both spraying and watering.
8. Ash + soap
In 10 liters of heated (30-40 ° C) water, stir 1 kg of ash. The solution is insisted, stirring regularly, for about 3-7 days. After that, the liquid component is poured (without ash suspension) into a clean bucket, a little liquid soap is added, poured into a spray bottle and processed. Spray the plants every day or every other day 3 times. Add 10 liters of water to a bucket with ash particles that have sunk to the bottom, stir and use it for irrigation.
9. Infusion of decayed manure (better than cow's)
Pour rotted manure with water in a ratio of 1: 3, insist 3 days. Then dilute the concentrate twice with water and spray the bushes.
10. Infusion of garlic
25 g of garlic (chopped) pour 1 liter of water, stand for 1 day, filter and spray the collection.
Powdery mildew: treatment with chemicals
If powdery mildew has appeared on your flowers, the fight against it is most effective with the help of modern fungicides. They have a detrimental effect on the fungus, stop the harmful processes in the cells of the plant, protect and treat it. Spraying is carried out 1-4 times with an interval of 7-10 days (depending on the chosen preparation).
Powdery mildew chemicals act quickly and effectively The most effective preparations for powdery mildew:
- Fundazol;
- Topaz;
- Acrobat MC;
- Previcour;
- Speed;
- Vitaros;
- Amistar extra.
A well-known fungicidal preparation is phytosporin, the active ingredient in which is a concentrate of bacteria Bacillus subtilis in powder of chalk and humates. Despite the fact that phytosporin is considered a remedy, it is practically useless against existing powdery mildew. However, as a preventive measure, it will work flawlessly.
Despite the fact that the melon is a "purebred southerner", summer residents grow it not only in the south. And all because this culture is exceptionally tasty and very healthy. And varieties “for the market” do not always have high taste qualities, not like fruits from their own garden or greenhouse. True, the melon has its own "secrets", but they are not particularly difficult. Therefore, if you have not yet grown a melon on your hundred square meters, you must definitely try it, at least once!
Salad "Red Sea" with squid, crab sticks and red caviar - a light and healthy snack that is suitable for a pescatarian menu, it can also be prepared on fasting days when fish and seafood are allowed on the menu. The salad is simply extremely tasty and it is prepared easily. Buy frozen squids. I do not advise you to cook a dish with giant squid fillet, although it looks appetizing and tempting, it has a sharp ammonia flavor that is difficult to get rid of.
From ordinary fruit trees columnar are distinguished by a compact crown, low height, and the absence of lateral branching. With a slight habitus, these miracle trees are distinguished by their ability to form large crops of large, tasty and beautiful fruits. On 1-2 acres, up to 20-25 columnar trees can be placed - varieties of apple trees, pears, plums, peaches, cherries, apricots and other crops of different maturity. Our article will tell about the features of creating a columnar garden.
August can be a little sad - the autumn that will follow long winter already on the doorstep. But the flower beds are still full of multicolor, and their colors create an atmosphere of warmth and joy. The rich palette of August flower beds mainly consists of yellows, oranges, and crimson tones. And it seems as if the garden has become warmer and the color of the sun has increased. What flowers should definitely be planted in flower beds so that they brighten up the inevitable departure of summer with flowering?
Peach jam with bananas is fragrant, thick, healthy and, most importantly, it has half as much sugar as ordinary jam. This is a quick jam with pectin, and pectin powder is known to reduce the sugar content in jam, or even make it without sugar. Sugar-free jams are fashionable sweets in our time, they are very popular among supporters of a healthy lifestyle. Peaches for harvesting can be of any degree of maturity, bananas too.
Coriander is one of the most popular spices in the world, and its greens are called cilantro or cilantro. Interestingly, cilantro leaves no one indifferent. Some people adore it and are happy to use it in any salads and sandwiches, and they love Borodino bread for the special flavor of coriander seeds. Others, referring to the smell that evokes associations with forest bugs, hate coriander and flatly refuse to approach bunches of cilantro even in the market, let alone plant it in their garden.
Saintpaulias are making a comeback and redefining the cute blooming violets that love to live on any windowsill. Trends in the "market" for uzambara violets indicate a rapid increase in interest in plants with unusual leaves. More and more admiring glances are attracted not by unusual colors of flowers, but by exotic variegated colors of leaves. Variegated saintpaulias are almost no different in cultivation from all the others.
Sweet and sour pickled cherry tomatoes with red onion and basil marinated with balsamic vinegar and mustard. Such pickled vegetables will decorate any festive table They are very tasty and fragrant. Marinade filling is a completely different story: it turns out a delicious brine, the only drawback of which is a small amount. Onions choose sweet, red. Cherry - strong, slightly unripe, the smallest. Fresh basil is suitable for both green and purple.
My first acquaintance with hydrogel took place a very long time ago. Back in the nineties, my husband brought funny multi-colored balls from Japan, which greatly increased in size if they were filled with water. They were supposed to put bouquets or use them for some other decorative purposes. Of course, at first it was funny, but then I played enough and abandoned them, I don’t even remember where they went. But I recently returned to the use of hydrogel. I will share my experience in this article.
Watermelon and summer are inseparable concepts. However, not in every area you will find melons. And all because this African plant takes up a lot of space, is quite demanding on both heat and the sun, and also on competent watering. But still, watermelon is so loved that today not only southerners, but much more northern summer residents have learned to grow it. It turns out that you can find an approach to such a capricious plant, and if you want, you can get a decent harvest.
You can cook red gooseberry jam in 10 minutes. However, it should be borne in mind that this is the time required for cooking jam without preparing berries. It takes a lot of time to harvest and prepare berries for processing. Cruel thorns discourage any desire to harvest, but you still have to cut off your noses and tails. But the result is worth it, the jam turns out to be excellent, one of the most fragrant, in my opinion, and the taste is such that it is impossible to tear yourself away from the jar.
Monsters, anthuriums, caladiums, dieffenbachia ... Representatives of the Aroid family are considered one of the most popular categories indoor plants. And not the last factor of their wide distribution is diversity. Aroids are represented by aquatic plants, epiphytes, semi-epiphytes, tuberous and vines. But despite such a diversity, because of which it is sometimes difficult to guess the relationship of plants, aroids are very similar to each other and require the same care.
Salad "Donskoy" for the winter - a savory snack from fresh vegetables in sweet and sour marinade olive oil and balsamic vinegar. V original recipe regular or apple cider vinegar, but with a combination of wine vinegar and light Balsamico, it turns out much tastier. Salad can be prepared without sterilization - bring the vegetables to a boil, put them in sterile jars and wrap them warmly. You can also pasteurize blanks at a temperature of 85 degrees, then cool quickly.
The main collected mushrooms: porcini, boletus, boletus, chanterelles, boletus, mossiness mushrooms, russula, milk mushrooms, volnushki, saffron mushrooms, honey mushrooms. Other mushrooms are collected depending on the region. And their name (other mushrooms) is legion. As well as mushroom pickers, which are becoming more and more every year. Therefore, there may not be enough for all known mushrooms. And I know for sure that among the little-known come across very worthy representatives. I will tell you about little-known, but tasty and healthy mushrooms in this article.
The word "ampel" comes from the German word "ampel", meaning a hanging container for flowers. Fashion for hanging flower beds came to us from Europe. And today it is very difficult to imagine a garden where at least one hanging basket was not found. In response to the growing popularity of container floriculture, a large number of ampelous plants, whose shoots easily fall outside the pots. Let's talk about those that are valued for their beautiful flowers.
Often thickets of wild rose can be found on the edges of the forest, in ravines, near the roads. It is very difficult to pass by without noticing the delicate fragrant flowers. But the most useful thing about rose hips is its fruits. This is a real "pantry of health"! Since ancient times, people have been collecting wild rose hips, but recently more and more gardeners are interested in breeding this crop in their area.
Reproduction and cultivation of wild rose
Rosehip seedlings will take root well in well-lit places. If the soil in your area is too acidic, you first need to add lime to it. Dig landing holes at least 30 cm deep. Before planting, rotted manure, urea, and mineral supplements are placed in it. The rosehip seedling itself is shortened by 1/3 of the length. The root system can also be shortened so that the remaining roots are at least 25 cm. Do not forget to water the rosehip seedlings after you dig them into the ground!
In adult plants (starting from the age of two), diseased and shrunken branches must be cut every year. This stimulates the emergence of young shoots.
There are several ways to propagate rose hips: root offspring, branches, green cuttings and even seeds.
When propagating rose hips with seeds, they are pre-stratified, that is, they increase germination by keeping them in wet sand or peat at a temperature of 2-5 degrees. Cuttings intended for planting are cut in late June - early July. They have 2-3 internodes (about 15 cm long). Cuttings are pre-planted in a greenhouse. Root offspring, after their separation from the mother plant, are planted in a permanent place. Several rosehip bushes are always planted in the neighborhood, since one plant is not enough to fully pollinate flowers. Best Option is a symbiosis of large-fruited and small-fruited plants. Top dressing is enough to make once a year. It can be humus, ammonium nitrate, fertilizers with potassium or superphosphate.
Most varieties of wild rose form root offspring. Because of this, the plant can "spread" throughout the area. To avoid such chaotic breeding of wild rose, leave only those root offspring that appear at a distance of 30-50 cm from the mother plants, and cut off the rest. However, breeders have long bred varieties that do not form root offspring, such as Shpil.
In the northern regions, cinnamon rose hips are most common, and in middle lane- the so-called dog rosehip. Both types are resistant to frost and bring excellent harvest. On the basis of the Cinnamon Rose, several varieties have been bred, such as Besshipny VNIVI, Vorontsovsky, Yubileiny, Russian and others. The largest fruits of wild rose varieties Sobachy, Globus, Large-fruited VNIVI.
Rose hips are harvested already reddened, but still firm. In this form, they need to dry for about three days at a temperature of 110C - 150C, scattering with a five-centimeter layer. Even better, to avoid loss of vitamins, dry freshly picked rose hips in the oven and then store them in linen bags or glass jars. So the berries will not lose their useful properties during two years. All rose hips are harvested before frost, as frozen berries lose up to 15% of vitamin C.
Rosehip is interesting not only in terms of its high nutritional value, but also as a culture ideal for hedges. By planting wild rose bushes near the fence (or on a trellis), you will get a real flower wall, which pleases the eye, gives protection from the wind, and brings the harvest.
If we talk about the diseases that most often affect rose hips, then rust will come first - spots resembling bright orange pads covering all parts of the plant. As a treatment, we recommend spraying rosehip bushes with infusions of tomato shoots or wormwood, and, in especially severe cases, with 1% Bordeaux liquid.
In conditions high humidity, especially in the second half of the growing season, the risk of infection with spotting increases. Colored spots on rosehip leaves testify to its appearance.
A white, web-like coating covering young shoots and leaves is powdery mildew. In both cases, it is recommended to prune and destroy the affected parts of the plant, and also spray the rosehip bushes with nitrofen, topsin or fundozol.
Rosehips are dangerous not only fungal diseases, but also pests: leafworm (twirls leaves), motley fly and rose fly (damages fruits), spider mite(sucks the juice from the leaves), rose sawfly (eats shoots from the inside) and others. In most cases, spraying with chlorophos or nitrofen helps.
Useful properties of wild rose and its beneficial effect on the human body are known, perhaps, to everyone: the berries contain vitamins C, P, B1, B2, B6, E, K, salts of phosphorus, magnesium and calcium, tannins and pectin substances. According to the level of vitamin C, rose hips are superior among other crops (200-300 times more than in apples and pears, 60 times more than in lemons), and in terms of carotene content, it is in third place (after apricot and sea buckthorn).
Varieties of wild rose, in which the content of vitamin C is especially high, are Cinnamon, Wrinkled, Beggera, Spiny and others. In appearance, a high-vitamin rosehip variety can be distinguished from a low-vitamin one by the position of the sepals: in the first, they stick out vertically, and in the second, they are pressed against the fruit.
Rose hips make delicious jams, jams, drinks (preferably from large-fruited varieties). The pulp of the fruit, peeled of hairs, is an excellent remedy for eczema, trophic ulcers, and burns. Also, on their basis, medicinal syrups and potions are made (Traskov's medicine against asthma). Dried fruits are used to make medicinal tea, the use of which significantly increases human immunity.
An infusion of the leaves is used for stomach diseases as an antiseptic and analgesic. A decoction of rosehip roots helps to remove stones from the kidneys.
Rose hips appear in many recipes for drinks, sweets, and even first courses. We offer you a recipe for making soup with the fruits of this plant.
Rosehip soup
You will need:
- one large onion
- four raw beets
- a little ginger root
- clove of garlic
- one pod of hot pepper
Process:
1. Grate all the ingredients or finely chop, and sauté in a saucepan in hot olive oil.
2. Add half a liter of water and cook until tender (about 15 minutes).
3. In a separate bowl, boil a glass of dried whole rose hips, then wipe them through a sieve.
4. Add the resulting puree to the vegetable broth.
5. Garnish with sour cream before serving.
The soup is not only tasty, but also healthy.
Rose hips are often used in rose hips and in cosmetic creams, lotions and masks.
Recipe for making rosehip soap at home
You will need:
- Baby soap - 100 g
- Olive oil - half a teaspoon, essential oil- a few drops
- Glycerin - a third of a teaspoon
- Ground dried rose hips - 1 tablespoon
- Chocolate, coffee or spices as a natural color.
Process:
All components are mixed in a water bath and poured into molds. This soap has an antiseptic, peeling effect.
Make a gift to your health - plant a wild rose in your area!
Mixed Personality Disorder: Causes, Symptoms, Types and Treatments
GTA 4 control settings
FAQ on Smuggling in GTA Online
LSPDFR - welcome to the police
The huge map of Grand Theft Auto San Andreas and its secrets