Stop go function on the hob. What are the advantages of an induction hob? Functions of induction hobs

The safety of a child while traveling in a car is an important task for parents. As soon as a baby appears in the family, you should take care of comfortable movement on vehicle. Provide reliable protection special car seats and boosters are capable. What is the difference between these devices and how to choose the right one for the age of the child?

What is a booster seat for children?

The booster is a special car seat designed for the safe stay of a child in a car during a trip. Such a device has a lot of differences from the usual car seat. The latter is equipped with a five-point harness system, backrest, headrest and armrests.

In the booster, these elements are missing. It is a seat equipped with small armrests. The child is secured with a standard seat belt. The main function of the booster is to fix the baby in the position that is necessary for the safe use of the belt.

If parents are wondering: which is better - a booster or a car seat, then you need to proceed from the age of the baby. Due to the lack of a backrest, belts and armrests, the level of safety is significantly reduced. Therefore, such devices can only be used for older children.

Benefits of car boosters

These chairs have a number of positive characteristics:

• Small size and lightness - you can use the booster even in oversized cars, they are compact and lightweight;
• Availability - such devices have a low price compared to car seats;
• Ease of use - fixing the child with a car seat belt makes the booster more convenient to use.

Disadvantages of Boosters

Despite the above advantages, these devices have some negative characteristics:

• A lower level of security, due to the fact that the design does not have armrests, a backrest and a five-point fixation system;
• Lack of rigorous testing - during the development phase, busters undergo less detailed testing compared to chairs.

At what age can a booster seat be used?

When buying a chair for transporting a baby, you should pay attention to the group to which the product belongs. Boosters have a category of 2-3, but this indicator does not mean age at all.

The group of busters 2-3 means transportation of children weighing 15-36 kg. The age category in this case is approximately 3-12 years. As a result, you can use the booster for a long time.

However, it should be taken into account that this type of car seat is different low level safety, so when choosing, you should consider individual characteristics specific baby. Although manufacturers recommend using a booster from 3 years old, pay attention to the height and physique of your baby. Short and thin children can easily slip out of such a chair even with a sharp turn, not to mention an emergency.

Experts recommend buying a booster car seatif the child's height exceeds 120 cm. As a rule, growth reaches this mark closer to 5 years. Thus, the use of such a seat should be subject to all of the following conditions:

• child height from 120 cm;
• weight - from 15 kg;
• age - 3-12 years.

Can a booster be used instead of a car seat?

Many parents ask this question, because the booster takes up little space and is more affordable than a classic car seat. However, it is impossible to find an unambiguous answer to this question, since when choosing a device for the safe stay of a baby in a car, several factors should be taken into account.

It should be noted right away that for children under 3 years old, whose weight does not exceed 15 kg, a car booster cannot be used. This is explained by the low level of security of such a chair. In this case, it is better to use the classic version of such devices.

You can use the booster instead of a car seat for older children whose height has reached at least 120 cm and weighs 15 kg. Theoretically, the use of the device is allowed from the age of 3, although in practice it is better to use it from the age of 5.

How to choose a booster?

If you decide to purchase a buster for your child, you should pay special attention to the choice, as the level of safety and comfort while traveling in a vehicle depends on it.

Be sure to pay attention to the material from which the seat is made. Modern manufacturers offer the following options:

1. Foam. This is the most a budget option characterized by ease. But due to the fragility of the material, such a chair can be damaged even with not very strong blows. Consequently, the level of safety of the baby in such a device is minimal.
2. Plastic. A versatile booster. Compared to the foam seat, it is more durable and reliable, while its cost is only slightly higher. Most parents prefer plastic boosters.
3. sitting with metal frame. The safest option, while it has an impressive weight and is more difficult to assemble. This chair provides a higher degree of security in comparison with previous models.

In addition, when choosing a buster, you need to pay attention to stiffness, it should be medium. When sitting, the material should not wrinkle or lose its shape. It is also better to give preference to models with a removable cover - it will simplify the cleaning of the product.

The safety of the baby while traveling by car is a very important task for parents. And a booster chair will help you deal with it. Choose the device carefully, and you will provide comfort and reliable protection to your baby.

Cooktops can be functional or they can be simple. In the latter case, they are equipped with a simple control system and do not differ in wide functionality, protection systems. More expensive models are equipped with different timers and automation, which makes them more convenient and safer to use.

We'll try to name them all:

1. Gas control burners. This function is only available on gas hobs. If it is, then the system will automatically turn off the gas supply if the flame suddenly goes out. When choosing a hob, it is highly desirable to have the “gas control” function, because it provides increased safety;
2. The presence of an express burner. Typically, hobs have express burners, although some models do not. The express burner has a higher power compared to the others, and cooking on it takes much less time;
3. Cookware recognition function. Some advanced hobs are equipped with a sensor. It determines whether there are dishes on the burner or not. If the sensor "sees" that the dishes have been removed from the stove or their location relative to the center has changed, the automation automatically turns off the burner. This is also a fairly important feature that saves energy and slightly increases security;
4. Cookware size recognition. In certain electrical models sensors are used that determine the size of the dishes used. In this case, the burner will heat only the zone that corresponds to the area of ​​​​the bottom of the dish. This will eliminate some heat loss and increase efficiency;
5. Automatic boiling. This feature speeds up and simplifies the cooking process. Special sensors are used to measure the temperature of the bottom of the dish. As soon as the sensors "understand" that the water has boiled, the automation reduces the power of the burners to maintain the temperature. This eliminates the overexpenditure of energy;
6. Residual heat indicator. This feature is for safety operation. hob. If the hotplate is hot during or after switching off, it glows red, informing you that it is better not to touch it. As soon as the temperature drops, the residual heat indicator will turn off. This will signal that the burner has cooled down;
7. Timer. The function allows you to set a certain operating time for specific burners, which in some way allows you to automate the cooking process, albeit very primitively. By setting the timer for one hour, the system will automatically turn off the burner exactly after one hour;
8. Electric ignition. Can only be used on gas hobs. This function automatically ignites the flame from a weak current charge when gas is applied to the burner. Electric ignition can be automatic or mechanical. In the first case, when the switch is turned, the system itself ignites the gas. In the second case, you need to click on a special button;
9. Safety shutdown. It's a kind of security system. It turns off the burner or stove as a whole if no commands have been received from the user for a certain time. The system “thinks” that the owner simply forgot to turn off the stove and turns it off on his own. This often saves, but even more often annoys users when cooking dishes that require a long and slow boil (jelly, for example);
10. Pause button. The pause function, when activated, puts the cooking zones into "standby mode". At the same time, they work for minimum power and just maintain the temperature. When you need to leave the stove for a couple of minutes, it is appropriate to use the pause mode.

As far as functions are concerned, that's all we have. However, there are still some features of hobs that you need to be aware of.

DOMINO hob design

"Domino" is a modular series hobs made in the same style. These are narrow modules located on the same table, and together they are combined into single system. From the modules of the cooking surfaces, you can make up a system of gas and electric burners, also finish off a grill, a deep fryer, etc. Read more.

It looks like this:

The presence of Hi Light, induction burners

Modern electric hobs use Hi Light and induction hobs or heating zones. Often slabs combine both options - i.e. both burners are used (usually in half - 2 induction, 2 Hi Light burners).

Hi Light burners are corrugated bands made of a special alloy that heats up quickly and provides good heat.

The presence of induction burners is a big plus for the stove. We have already written the principle of operation of induction hobs - it is based on the use of induction coils, which create a magnetic field. This field heats up the bottom of the special cookware very quickly, resulting in a very high efficiency. However, there are specific advantages and disadvantages of induction burners - this is written.

Type of switches used

Perhaps this is the last feature. AT different models may use one or another type of switch. In not expensive models usually simple, familiar rotary switches are installed.

There are also recessed switches - this is a more advanced version of the rotary ones. They are used in more expensive models. When recessed, they fit perfectly into the front panel of the hob and do not stick out. They cannot be rotated in this state, making it easier to clean the panel.

Touch switches are the third type. Expensive electric hobs are equipped with touch switches. To press the touch button, just a touch of your finger is enough.

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The hob is a household appliance for cooking. It is a built-in work surface from 45 cm to 90 cm wide, up to 60 cm deep, 3-6 cm high. The panels usually have a flat rectangular body. The narrow two-burner hob was called "Domino". Hexagonal models are also produced, which are called "cellular". The most modern glass-ceramic surfaces have a variety of design shapes.

Hob functions

Cooking surfaces perform the main functionality of a conventional stove. Electricity or gas is used as an energy source. Combined panels are also produced, combining electric burners and gas burners. Cooking surfaces can be controlled using buttons and switches, as well as by pressing the surface (touch panels).

Security is one of the most important criteria hob selection. Modern household appliances take into account all occasions. They are focused on maximum user convenience during operation. Therefore, home appliance manufacturers are constantly delighting customers with new features.

Prices in online stores:

		compyou.ru	31 270 R
		compyou.ru	7 385 R
		Middlestore	6 990 R
		Middlestore	6 990 R
		Middlestore	13 490 R
		Electrozon	13 277 Р
	More offers

• "Residual heat indicators" present on almost all electric models. They allow you to save energy, inform about the safe temperature of the burner.
• Gas control system ensures safety of operation - automatically turns off the gas supply to the burner in the absence of a flame.
• Electric ignition function performed by means of an electric spark automatically or mechanically.

Siemens three-burner touch-screen hobs have options that guarantee the user safety: “turn off for the weekend”, “auto-off”, “protection from children”.

The versatility of the hob burners will surprise any hostess. The burners can "feel" the cookware. Some change the heating zone depending on the size of the pan. Others automatically adjust the temperature, go into standby mode. Such the functions are called "Auto-Focus", "Sensor Control".

• became popular burners "Triple Crown", which have three rows of flame and provide uniform heating of the pan. The "Automatic boil" system is designed to increase the energy supply at the right time.
• And the Booster function allows you to combine the power of two burners for boiling a large number water.
• Many panels are equipped with the functions of "safety shutdown", "overflow protection", "temporary blocking of the control panel", temperature sensors, cooking and frying automation systems.

In expensive models, you can enter the main actions into the memory of devices. Then the hob will automatically repeat this algorithm. Dependent and independent hobs.

One of the features of the hobs is the interaction with the oven. For dependent hobs, the control buttons are located on the oven. This means that placing the work surface in another place, separate from the oven, will not work. It will not be possible to build in furniture and another oven.

For example, the dependent glass-ceramic hob "Electrolux EHA 6046 FOK" will only work with the "Electrolux" oven.

Independent hobs have an independent control panel. In this case, the arrangement of furniture and other appliances in the kitchen can be varied as convenient. Choice of hob material.

Prices in online stores:

		compyou.ru	12 170 Р
		entero.ru	55 190 Р
		Electrozon	9 980 Р
		SMGSHOP	70 890 R
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Household appliances stores offer the sale of hobs made of tempered glass and glass-ceramic, enamel and stainless steel, aluminum. How to decide on the choice of material?

• Enamel on the stove is the most familiar material for everyone, which is resistant to thermal and mechanical stress, easy to maintain. Enamelled kitchen hobs are inexpensive and available to all consumers.
• The stainless steel hob looks very stylish and fits any interior. The material is available in various detergents, resistant to food acids.
• Glass ceramics - beautiful material with smooth surface. It has a wide range of design possibilities. You have to be very careful with these panels. Overheating and shock can destroy the work surface. Sugar, salt and other loose products, if in contact, lead to scratches. But the growing popularity glass-ceramic panels is justified by their high functionality, and not by the difficulties of maintenance. All the latest functions of work surfaces are embodied on glass ceramics.
• Tempered glass is designed for gas hobs. It can be an all glass "Gas on Glass" hob with a width of 50 cm or more. But tempered glass inserts on other materials are also possible. Glass made using a special technology has high strength, perfect smoothness, design variability. Some manufacturers have "proprietary" tempered glass designs. Nardi offers glass with Hot Ice polishing elements, Dark Blue glass reflecting the color of the kitchen in silver tones.
• In some models of hobs, a solid aluminum alloy is used, which guarantees the working surface durability, strength, and a minimum of maintenance.

Prices in online stores:

		ELETIX	13 950 R
		ELETIX	27 200 R

Modern models of Electrolux electric hobs are equipped with a wide range of different functions that can significantly expand the possibilities of your kitchen, as well as provide greater comfort in the process of cooking. One of these useful additional options is Stop&Go, thanks to which you can pause cooking and then return to the set parameters with one touch. Today, most surface models are equipped with this function, and this is the secret of such popularity.

Request stop

Many housewives are faced with a situation where it became necessary to leave the kitchen while cooking. Of course, this is not always convenient and can turn into a burnt or overcooked dish. Modern manufacturers have taken into account the wishes of housewives and have introduced a convenient and useful Stop & Go function into their hobs. Now you can easily stop the cooking process, leave the kitchen for a while, and when you return, resume the program with the same parameters.

As a rule, the control of this option is represented by two or three touch buttons responsible for setting the minimum power level for one or more burners. This allows you to leave the work area on the minimum heat setting and not worry about your roast burning or your soup boiling over. Returning to the control panel, you restore the previous mode of operation at the touch of a button. Electrolux models also have a number of other equally useful options, including:

• timer for turning off the burners, which can be programmed for the right time and continue to do other things;
• Residual heat indicator to warn that work zone not yet cold;
• intensive heating (Boost), which increases the power of the burners;
• fast boiling, allowing you to effectively boil a large volume of liquid;
• recognition of dishes and the possibility of expanding the heating zone;
• blocking of the control panel "protection from children".

Would you like to purchase high-quality, functional household appliances for kitchen? Check out model range Electrolux electric hobs, the range of which is presented in the catalog of our online store. Such a surface is guaranteed to provide greater comfort during the cooking process, and also thanks to stylish design will perfectly complement the kitchen interior. Behind additional information you can contact our experienced consultants.

induction cookers they can do things that ordinary stoves can’t do at all.

Due to the shortest way of converting electrical energy into heat induction cookers have a number of advantages compared to their competitors: they heat up quickly, and they spend less energy.

For example, on a short time(usually up to 10 minutes) “transfer” the power of one burner to the next one. This function, which is called the "Booster" (Booster), is equipped with all modern induction cookers. It is also called the intensive heating function.

Such products of the “domino” format have only one burner, but the “Booster” mode is not needed for it: the burner itself, without any partner, produces power up to 3500 W, which allows you to use even frying pans with strong heat on it.

What can induction do?

Replace gas burner high power is no joke.

Induction hobs are able to recognize the presence of dishes with a ferromagnetic bottom on their surface: without such dishes, they simply will not turn on.

In order for the burner to turn on, it is usually necessary to cover at least 70% of its area with dishes, and it is not so much the overlap area that is important, but the amount of ferromagnetic material above the burner.

For example, on IPLATE hobs, the “U” indicator light will light up if the cookware placed on the hob has a diameter of less than 80 mm.

Induction panels can even adjust the diameter of the eddy current generation zone. The panel sensors will “adjust” the diameter of the heating zone to the diameter of the cookware, if it lies within the limits allowed for the given burner.

Externally, induction hobs do not differ from ordinary glass-ceramic surfaces: the same shine of polished glass, the same touch control panels.

Those same induction coils are hidden in a flat case, and perhaps few have seen them. We provide a rare opportunity to see with our own eyes not only this coil itself, but also the most important element of the induction hob - this is its electronic control unit.

The programs embedded in its microcircuit will help the hostess to use her induction assistant very effectively.

For example, you need to cook soup and cook it quickly. Why waste time waiting for water to boil in a pot?

On the induction cooker you will be able to achieve the result much faster: the control system will first bring the burner to maximum power, and when the water boils, reduce the power to the level you set.

Such a function from different manufacturers has different “branded” names: Quick Rapid, Heat Up, Par Boil, etc., and the burner endowed with it is called the quick heating burner.

Another interesting feature of induction cookers is the so-called “booster” function, when one of the burners, as it were, “shares” with another part of its power.

This is how you can combine the power of two adjacent burners of an induction hob. By choosing booster mode for one of them, you will get increased power on it for a few minutes due to a temporary decrease in the power of its “partner”.

With induction heating, heat is generated directly in the bottom of the cookware, and is not transferred to it through the glass of the hob.

This fact allows us to perform a spectacular demonstration trick: a sheet of paper is placed on the surface of the glass under the bottom of the pan (it can even be paper bill!), the hotplate switches on for full power, the water in the pan boils, and the paper not only does not burn, but does not even get particularly hot.

See for yourself!

We did this experiment with a hundred-ruble bill, but we would not risk at all by putting even one hundred euros on the stove. The laws of physics are immutable!

It is clear, by the way, that the thin gap between the glass and the bottom of the pan, which in our experiment was filled with paper in the form of a banknote, could also be filled with air.

We made sure of this by slightly raising the pan above the glass: the water continued to boil!

So it turns out that you can cook soup on an induction stove without putting a pot on the stove. Another spectacular experience related to the fact that the heat is generated in the cookware and not on the burner: the area of ​​the heating zone not occupied by the cookware remains cold.

No dishes - no heating.

We think that in terms of security, this fact will be very to your liking.

The wide power range of induction hobs makes induction hobs a truly versatile appliance.

Another pole of the energy spectrum of induction hotplates is the region of very low heating temperatures, which, oddly enough, is not always possible using traditional devices. Try, for example, setting the gas burner to minimum power - for safety reasons, it is designed so that the level of the gas flame is not so low, otherwise any draft in the kitchen will blow it out.

So it turns out that, for example, for melting chocolate, nothing is better than a continuously adjustable induction hotplate.

The material was prepared by the experts of the online store Cupitalon.ru. When copying materials from the site, a hyperlink is required