Caesar salad recipe in English

We bring to your attention the recipe for the famous Caesar salad in English with translation.

The Caesar salad is popular all over the world. This is snack food, which is considered one of the most refined and simple dishes in the world.

Salad "Caesar"

Salad recipe "Caesar" is elementary. To prepare a refreshing and at the same time, a wholesome snack is not difficult even for an inexperienced housewife. We offer you to make "Caesar" by the classical recipe.

Ingredients:

• green salad - 1 bunch;
• chicken - 300 grams;
• tomato - 1 piece;
• Parmesan cheese - 200 grams;
• garlic - 1 clove;
• white bread - 4 slices;
• butter - 50 grams;
• salt.

Method of preparation

Lettuce rinse under running water, dry them and put in the fridge.
Chicken fillet wash and cut into small thin slices.
In a pan melt half of butter. When it is hot, add 2-3 cloves of garlic, cut into small pieces. Stir and put in a bowl the pieces of meat. Fry until golden brown. Ready to put the slices in a bowl.
In a pan again heat the remaining oil with the garlic cloves. White bread cut into small squares and fry. Stir it continuously so that the croutons do not burn.
In a large pot finely to pick some salad leaves, add the chicken, diced tomato and grated as finely as possible Parmesan. All the ingredients mix well. On top lay the crackers.
If "Caesar" will seem dry, it can be refilled with a mixture of mustard, egg yolk and lemon juice.
Bon appetit!

Translation

Caesar salad is popular all over the world. This is a light snack, which is considered one of the most refined and simple dishes in the whole world.

Caesar salad"

The Caesar salad recipe is simple. Preparing a refreshing and at the same time hearty snack is not difficult even for an inexperienced hostess. We offer to cook "Caesar" according to the classic recipe.

Ingredients:

• green salad - 1 bunch;
• chicken fillet - 300 grams;
• tomato - 1 piece;
• parmesan cheese - 200 grams;
• garlic - 1 head;
• white bread - 4 slices;
• butter - 50 grams;
• salt.

Cooking method

Rinse lettuce leaves under running water, dry and refrigerate.
Wash the chicken fillet and cut into small thin pieces.
Melt half the butter in a skillet. When it is hot, add 2-3 cloves of garlic, cut into small pieces. Mix and put the pieces of meat in a bowl. Fry until golden brown. Put the finished slices on a plate.
Heat the rest of the oil with the garlic cloves in the pan again. Cut white bread into small squares and fry. Stir constantly so that the crackers do not burn.
In a large bowl, finely chop lettuce leaves, add chicken, diced tomato and grated parmesan as finely as possible. Mix all ingredients. Put croutons on top.
If the Caesar seems dry, you can season it with a mixture of mustard, egg yolk and lemon juice.
Bon Appetit!

Any chicken recipe in English is very easy to find by scoring words in a search engine roast chicken recipe . This article provides a very simple English chicken recipe with translation. Even a novice cook can cook such a chicken. So please your loved ones with knowledge of English, and at the same time with fried chicken.

Ingredients:

1 small chicken
75 ml olive oil
4 garlic cloves, crushed
1 large lemon
6 sprigs thyme
salt and freshly ground black pepper

Method

1. Preheat the oven to 210-220C. (Preheat oven to 210-220 degrees Celsius.)
   Place the chicken breast down onto a chopping board. Cut the backbone out, u sing kitchen shears or a sharp knife . (Place the chicken breast-side down on a cutting board. Remove the backbone using kitchen shears or a sharp knife.)

2. Turn the chicken over. Flatten it by pressing down the breast. (Turn the chicken over. Flatten it by pressing on the breast.)

3. Brush the chicken with the olive oil, place it into a large mixing bowl. Add the crushed garlic cloves and the lemon juice. (Brush the chicken with olive oil and place in a large bowl. Add the crushed garlic cloves and lemon juice.)

4. Season the chicken with salt and pepper and add the sprigs of thyme. You can leave the chicken for about an hour in the fridge if you have time, or you can cook it immediately. (Season the chicken with salt and pepper and add the thyme sprigs. You can leave the chicken in the fridge for about an hour if you have time, or you can cook it right away.)

5. Place the chicken into the frying pan, the skin upward. (Place the chicken in the broiler, skin side up.)

6. Cook the chicken for about 30 minutes or until the skin turns brown, and the meat begins to separate from the bones. (Cook the chicken for about 30 minutes or until the skin turns brown and the chicken starts to fall off the bone.)

If you are tired of the winter menu in the spirit of canned vegetables and cutlets with porridge, pay attention to our recipes in English with translation. Today we have prepared a holiday recipe that will surely please you! In addition to the health benefits and richness of tastes, today's recipe in English with translation has another plus - the speed and ease of preparation.

And this is so important in today's dynamic life! So, let's start studying the ingredients of our dishes - "Chicken in fragrant spices" and a salad with a melancholy and romantic name "In Search of Summer".

Recipes in English with translation. Vocabulary.

Basic ingredients [ˈbeɪsɪk ɪŋˈɡriːdiənts] Main Ingredients
Fragrant Spices Chicken. "Chicken in fragrant spices."
chicken	[ˈtʃɪkən]	hen
soy sauce		soy sauce
salt	[ˈsɒlt]	salt
Spice mix [ˈspaɪs mɪks] a mixture of spices
paprika	[ˈpæprɪkə]	paprika
curry	['kʌrɪ]	curry
shredded coriander	[ˈʃredədˌkɔrɪ'ændə]	crushed coriander
dried ground onions		ground dried onion,
tomatoes' powder		tomato powder
basil	[‘baezl]	basil
dried ground garlic		dried minced garlic
red hot ground peppers		ground red spicy pepper
ground ginger	[ɡraʊnd ˈdʒɪndʒə]	ground ginger
ground cinnamon	[ɡraʊnd'sɪnəmən]	ground cinnamon
cumin	[ˈkʌmɪn]	caraway
ground nutmeg	[ɡraʊnd 'nʌtmeg]	ground nutmeg
tamarind	[ˈtæmərɪnd	tamarind
“Looking for the summer salad”. Salad "In search of summer"
spring cabbage		spring cabbage
sweet peppers		Bell pepper
boiled shrimps		small boiled shrimp
Feta cheese		Chees Feta
fresh basil		fresh basil
Salad dressing [ˈsæləd ˈdresɪŋ] - salad dressing
kefir	[ˈkefə]	kefir
garlic	[ˈɡɑːlɪk]	garlic
ground pepper mix	[ɡraʊnd ˈpepə miks]	ground pepper mix
Italian spices	[ɪˈtæljən spaɪsiːz]	Italian spices
olive oil	[‘ɔlɪv ˌɔɪl]	olive oil

Utensils and other kitchen items Kitchenware
bowls	[bəʊls]	bowls (for seasoning chicken and making salad)
fry pan	['fraɪɪŋ ˈpæn]	pan
chopping board		cutting board
blender	[ˈblendə]	blender
dish	[ˈdɪʃ]	dish (for roasting chicken)
salt-cellar	[ˈsɔːlt selər]	salt shaker
spoon	[ˈspuːn]	spoon (for mixing salad)
salad bowl	[ˈsælədbəʊl]	salad bowl (for serving salad)
oven-glove	[ʌvnˈɡləv]	tack
oven	[ʌvn]	oven, oven
lid	[ˈlɪd]	lid (for covering cooked chicken)
baking bag	[ˈbeɪkɪŋ bæɡ]	sleeve for baking
plates	[ˈpleɪts]	plates
napkins	[ˈnæpkɪns]	napkins
knives		knives
forks		forks
refrigerator		refrigerator (for food storage)
sink		sink (for washing food and dishes)
detergent		detergent

4. Tear some fresh basil leaves to medium-size pieces and put all these ingredients into a salad-bowl.

Recipe for the salad salad recipe
1. Mince garlic and fry it in olive oil then make it sprinkled with ground pepper mix at the end of frying.	1. Finely chop the garlic and fry it in olive oil, sprinkle with a mixture of ground peppers towards the end of frying.
2. Pour this entire composite into a bowl, throw there a pinch of Italian spices and mix with blender.	2. Pour all this mixture into a bowl, throw in a pinch of Italian spices and mix with a blender.
3. Julienne some cabbage, dice a sweet pepper.	3. Cut the cabbage into long strips, bell peppers into cubes.
4. Tear fresh basil leaves into medium pieces and place all ingredients in a salad bowl.
5. Then add there some boiled shrimps and Feta cheese squares.	5. Then add boiled shrimp and feta cheese cubes there.
6. Pour some kefir and stir the salad at the end of cooking.	6. Pour over kefir and mix at the end of cooking.

Recipes in English with translation. Verbs
place		place, place
rub		rub, rub
wrap up	[ˈræpʌp]	wrap
put	[ˈpʊt]	put, place
cook		Cook
mince		cut in small pieces
fry	[ˈfraɪ]	fry
pour	[ˈpɔː]	water
throw a pinch	[ˈθroʊəpɪntʃ]	throw a pinch
mix		stir
julienne	[ˌdʒuːlɪˈen]	cut into long sticks
dice		cut into cubes
tear		tear
add	[ˈæd]	add
stir	[ˈstɝː]	stir

Use our English translation recipes to prepare delicious, nutritious, gourmet meals. Learn the necessary English vocabulary in the kitchen, which includes the names of dishes, ingredients, kitchen utensils, spices, vegetables, fruits, as well as verbs that will be useful to you not only for describing step-by-step cooking steps, but also for everyday communication in English.